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Friday, December 29, 2017

Our guide to some of the best food and drink events in the county throughout 2018

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Things to do in Lancashire Lancashire Food
Friday, December 29, 2017

John Loftus used to be tee-total. Now the farmer is making top quality gin with his son in law from his historic farm in Weeton. And it has exploded onto the market. Emma Mayoh reports

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Gin
Monday, December 11, 2017

Chefs, restaurateurs and food producers were honoured at this year’s prestigious Lancashire Life Food & Drink Awards. Emma Mayoh reports.

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Monday, December 11, 2017

Meet the artisan chocolatier creating the perfect Christmas treats in Mawdesley. Emma Mayoh reports

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Chocolate
Sunday, November 12, 2017

It’s the home of the UK’s longest running vegetable box scheme and is showing no signs of slowing down. Mairead Mahon reports

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Lancashire Food
Friday, November 3, 2017

The beautiful woodland John Collinson’s hens explore on Longridge Fell is what makes Bowland Forest Eggs taste so good. Emma Mayoh reports

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Lancashire Food Bowland
Wednesday, November 1, 2017

The inaugural Taste Lancashire conference united the county’s food industry

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Tuesday, October 31, 2017

A Saddleworth actor is relishing a new career as a restaurateur, as Emma Mayoh discovered

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Oldham
Tuesday, October 31, 2017

Tom Parker and the team at The White Swan are taking flight, as Emma Mayoh discovered

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Tuesday, October 31, 2017

You don’t have to go to Michelin starred venues for a fine dining experience. Foxholes Restaurant at Runshaw College is coming up rosettes, as Mairead Mahon discovered

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Lancashire Restaurants
Thursday, October 12, 2017

What do you get if you cross a building surveyor and a nurse? Some of the best chocolates in Lancashire, as Emma Mayoh discovered.

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Chocolate
Friday, September 29, 2017

Arthur Bridgeman Quin’s star is on the rise. But he believes his success is all down to team work. Emma Mayoh reports

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Wednesday, September 13, 2017

This year’s Lancashire Life Food and Drink Awards takes place at the Dunkenhalgh Hotel & Spa, Blackburn on Monday, October 16th

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Friday, September 8, 2017

Meet the chef bringing new meaning to the term slow food – and that’s just the snails. Emma Mayoh reports

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Lancashire Restaurants Lancashire Food
Thursday, September 7, 2017

Raw milk may be en vogue these days. But Lytham’s oldest farming family have been producing raw milk for more than a century. Emma Mayoh reports.

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Lytham
 
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