<div style="display:inline;"> <img height="1" width="1" style="border-style:none;" alt="" src="//googleads.g.doubleclick.net/pagead/viewthroughconversion/1028731116/?value=0&amp;guid=ON&amp;script=0">
12 ISSUES FOR £24 Subscribe to Lancashire Life today click here

Instagram for foodies - Roast Dinners

PUBLISHED: 08:26 12 October 2016 | UPDATED: 08:40 12 October 2016

@thefenwickclaughton

@thefenwickclaughton

Archant

We all love a roast dinner in Lancashire, so we’ve selected some local dining pubs that are serving up visual treats for their followers.

Provenance Foodhall, Westhoughton

Brossen Steakhouse, Keswick

The Fenwick, Claughton

The Borough, Lancaster

Punchbowl, Churchtown

Terrace NQ, Northern Quarter, Manchester

The Clarence, Bury

Three Fishes, Mitton

Bistro 197, Burnley

The Hop Vine, Burscough

You can follow our foodie exploits in instagram at @lancashirelifemag

0 comments

Welcome , please leave your message below.

Optional - JPG files only
Optional - MP3 files only
Optional - 3GP, AVI, MOV, MPG or WMV files
Comments

Please log in to leave a comment and share your views with other Lancashire Life visitors.

We enable people to post comments with the aim of encouraging open debate.

Only people who register and sign up to our terms and conditions can post comments. These terms and conditions explain our house rules and legal guidelines.

Comments are not edited by Lancashire Life staff prior to publication but may be automatically filtered.

If you have a complaint about a comment please contact us by clicking on the Report This Comment button next to the comment.

Not a member yet?

Register to create your own unique Lancashire Life account for free.

Signing up is free, quick and easy and offers you the chance to add comments, personalise the site with local information picked just for you, and more.

Sign up now

More from Food & Drink

Yesterday, 00:00

Monica Santos of Charged Berry has achieved the impossible - delicious cakes that are good for you. Emma Mayoh reports.

Read more
Friday, May 19, 2017

With an already successful career behind him, 26-year-old chef Jake Jones is now heading up the kitchen at Holbeck Ghyll. Mairead Mahon reports.

Read more
Windermere
Friday, May 19, 2017

Things are hotting up for some of the region’s talented young chefs. They have got through the challenge of the county heats and now six finalists from across the region will go head to head for a chance to be named North West Young Chef of the Year.

Read more
Thursday, May 18, 2017

There is an emerging fine dining scene at the heart of our county’s galleries and museums, as Mairead Mahon discovers

Read more
Lancashire Restaurants
Friday, May 12, 2017

Didsbury cool meets Manchester’s cosmopolitan appeal at the Principal Hotel’s stunning restaurant, The Refuge, says Rebekka O’Grady.

Read more
Manchester Restaurants
Friday, May 12, 2017

Meet the Ribble Valley farmers whose traditional techniques give their organic farm a firm future. Emma Mayoh reports. Photography: Kirsty Thompson.

Read more
Clitheroe
Thursday, May 11, 2017

Mairead Mahon followed the delicious aroma of baked bread to Deerstones, an artisan bakery in Colne

Read more
Wednesday, May 10, 2017

What is in the plates is as interesting as the food served on them at an award winning Lancashire restaurant and hotel. Sue Riley reports.

Read more
Luxury Break Kirkby Lonsdale
Sunday, May 7, 2017

A young woman with a passion for pubs has made the red rose county the inn place. Roger Borrell reports

Read more
Seafood Pub Co
Friday, May 5, 2017

Ambleside’s Rothay Manor has new owners with new ideas and a chef who is creating some culinary masterpieces. Roger Borrell reports.

Read more
Ambleside Luxury Break
Monday, May 1, 2017

The new and improved Millstone at Mellor impressed guests at the latest Lancashire Life lunch, reports Rebekka O’Grady.

Read more
Lancashire Life Luncheon
Thursday, April 27, 2017

Meet the 29-year-old hoping for a hoppy end for his family’s farm in Cockerham. Emma Mayoh reports

Read more
Monday, April 24, 2017

Spring lamb heralds the starts of a new season for Crawshawbooth butcher Geoff Riley

Read more
Lancashire Food

Newsletter Sign Up

Sign up to the following newsletters:

Sign up to receive our regular email newsletter

Subscribe or buy a mag today

Lancashire Life Application Link

Local Business Directory

Lancashire's trusted business finder

Job search in your local area



Search For a Car In Your Area

Property Search