<div style="display:inline;"> <img height="1" width="1" style="border-style:none;" alt="" src="//googleads.g.doubleclick.net/pagead/viewthroughconversion/1028731116/?value=0&amp;guid=ON&amp;script=0">
CHRISTMAS OFFER Subscribe to Lancashire Life today click here

Bertram’s Restaurant, Woodland Spa, Burnley

PUBLISHED: 00:00 18 September 2014 | UPDATED: 16:41 24 October 2015

Bertram's Restaurant

Bertram's Restaurant

not Archant

Chef Spencer Burge talks about the philosophy behind Bertram’s Restaurant in the tranquil Woodland Spa near Burnley

Bertram's Restaurant Bertram's Restaurant

Bertram’s is a modern restaurant and cocktail bar located in the heart of rural Lancashire. An eclectic mix of modern and retro makes this a stunning place to enjoy a dining experience offering cocktails until late, music and private dining.

The restaurant can cater for up to 150 making it perfect for many occasions. At night, the restaurant comes alive with an evening cosmopolitan brasserie atmosphere. You can enjoy dinner for 2 in a quiet corner or take a window seat with views across the stunning Lancashire countryside from where the fantastic meat is reared.

The food is very much influenced by promoting local Lancashire produce and the restaurant has just been awarded the highest accolade in the Taste Lancashire Scheme. Carefully selected Lancashire suppliers are used to create the stage for both traditional regional recipes and international dishes. The 35 day dry aged Lancashire beef is out of this world and is delivered seven days a week to ensure the highest quality. It’s a big favourite with customers. At weekends you can sample this supreme beef by trying one of my signature dishes from the specials menu, a whopping 32oz dry aged rib of beef on the bone to share between two. Customers have travelled from as far as Manchester city centre to try the signature dish after being recommended by friends. Bertram’s has fast become one of the most popular restaurants in Lancashire and Spencer believes this is partly due to the fabulous panoramic views the restaurant is blessed with. This, along with the diversity of the restaurant, consistently good food and most important of all listening to customer feedback and acting upon it. Patrons who have sampled our food often request favourite dishes to appear on the menu but we also try to mix it up with new dishes and old favourites using new cooking techniques and ideas. I create the menus with a variety of clientele in mind. A most popular choice from lunching ladies to the health conscious gentlemen this summer are the super food salads where every ingredient is from the top 50 super foods list.

These are complimented by a variety of grilled fish or steak making ingredients like quinoa and bulgur wheat a culinary delight for a healthy appetite. Of course this leaves room for one of our innovative desserts like ‘strawberries and cream with a twist’ or a popular dessert named ‘chocolate and pistachio’ which highlight modern cooking techniques. The Coppice Suite, our private dining Room, can make your event intimate and secluded and can equally cater for larger parties such as weddings or christenings. The innovative menus, sophisticated surroundings and lots of flexibility will ensure your visit will be one to remember.

Bertram’s Restaurant,Crow Wood, Royle Lane, Burnley BB12 0RT

01282 471913

www.thewoodlandspa.com

0 comments

Welcome , please leave your message below.

Optional - JPG files only
Optional - MP3 files only
Optional - 3GP, AVI, MOV, MPG or WMV files
Comments

Please log in to leave a comment and share your views with other Lancashire Life visitors.

We enable people to post comments with the aim of encouraging open debate.

Only people who register and sign up to our terms and conditions can post comments. These terms and conditions explain our house rules and legal guidelines.

Comments are not edited by Lancashire Life staff prior to publication but may be automatically filtered.

If you have a complaint about a comment please contact us by clicking on the Report This Comment button next to the comment.

Not a member yet?

Register to create your own unique Lancashire Life account for free.

Signing up is free, quick and easy and offers you the chance to add comments, personalise the site with local information picked just for you, and more.

Sign up now

More from Food & Drink

Mon, 13:05

Take a look at some of the finest hampers available in the county.

Read more
Christmas
Monday, November 13, 2017

There is no challenge too small for cake maker Molly Robbins, writes Mairead Mahon

Read more
Sunday, November 12, 2017

It’s the home of the UK’s longest running vegetable box scheme and is showing no signs of slowing down. Mairead Mahon reports

Read more
Lancashire Food
Wednesday, November 8, 2017

Beat the Autumn chills with Soup and a Sandwich for just £7 all throughout November.

Read more
Monday, November 6, 2017

Throughout November The Top Lock will be serving up some delicious Vegan dishes for you to try!

Read more
Monday, November 6, 2017

Curry Club at The Top Lock - All throughout November!

Read more
Monday, November 6, 2017

Cheese & Wine Offer at The Butlers Arms, Pleasington - November 2017.

Read more
Monday, November 6, 2017

After the success of our Curry Week in October we were asked to bring it back...

Read more
Friday, November 3, 2017

The beautiful woodland John Collinson’s hens explore on Longridge Fell is what makes Bowland Forest Eggs taste so good. Emma Mayoh reports

Read more
Lancashire Food Bowland
Wednesday, November 1, 2017

The inaugural Taste Lancashire conference united the county’s food industry

Read more
Tuesday, October 31, 2017

A Saddleworth actor is relishing a new career as a restaurateur, as Emma Mayoh discovered

Read more
Oldham
Tuesday, October 31, 2017

Tom Parker and the team at The White Swan are taking flight, as Emma Mayoh discovered

Read more
Tuesday, October 31, 2017

You don’t have to go to Michelin starred venues for a fine dining experience. Foxholes Restaurant at Runshaw College is coming up rosettes, as Mairead Mahon discovered

Read more
Lancashire Restaurants
Thursday, October 26, 2017

Harvey Nichols doesn’t just do fashion darling, it does fab food too, as Janet Reeder discovers

Read more
Manchester Restaurants
 
Great British Holidays advert link

Newsletter Sign Up

Sign up to the following newsletters:

Sign up to receive our regular email newsletter

Subscribe or buy a mag today

Lancashire Life Application Link

Local Business Directory

Lancashire's trusted business finder

Job search in your local area



Property Search