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Food

Lancashire Life went back to where it all began for one of the north’s most successful dining pub companies and we weren’t disappointed

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Food legend Prue Leith extols the virtues of northern food, heaps praise on a Lytham-born chef and reveals her royal kitchen nightmare.

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Lancashire Food
Friday, December 7, 2018

Whatever the latest festive food fad, turkey is still the classic Christmas dinner and Lancashire has some of the finest producers.

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Tuesday, December 4, 2018

A pretty cabin in the Ribble Valley has become a haven for wine lovers

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Restaurants

Tuesday, January 8, 2019

It’s the biggest restaurant to open in the UK this year - the northern outpost of a brand synonymous with celebrity. We try out Manchester’s version of The Ivy

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Spinningfields Manchester Restaurants
Thursday, December 20, 2018

Cheshire boasts yet another place to sample Raymond Blanc’s cuisine with the opening of Brasserie Blanc at the Manchester Airport Marriott Hotel

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Manchester Restaurants
Monday, October 29, 2018

Modern Portuguese flavours and fabulous wine give you every reason to visit Canto at Ancoats

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Manchester Restaurants
Wednesday, October 17, 2018

Manchester City manager Pep Guardiola is among the owners of Tast, a new restaurant helping King Street’s ambitions to join the gastronomic Premier League.

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Manchester Restaurants Spanish Food

Drink

If you think all gin tastes the same, you need to try the latest spirit coming from Lancashire

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Gin
Tuesday, December 4, 2018

A pretty cabin in the Ribble Valley has become a haven for wine lovers

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Tuesday, October 23, 2018

Calyx founder Raphael Ogunrinde is drinking in the success of his Burnley business, as Emma Mayoh discovered

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Thursday, February 1, 2018

A crafty collaboration has brought the worlds of beer and art together in Salford, as Rebekka O’Grady discovers

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Monday, January 22, 2018

Join Arlene Phillips and Strictly Come Dancing favourites Aljaz and Janette on this exclusive 8-day river cruise along the Danube

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Local Producers

Monday, May 14, 2018

Baristas around the country can’t get enough of a special milk produced on a family-run dairy farm in Farleton. Emma Mayoh reports

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Recipes

Friday, March 2, 2018

Debby Donnelly-Addison flexes her mussels with this velvety bowl of seafood which is a perfect “tear and share” meal for two, or a hearty supper for one.

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Friday, February 9, 2018

The Boho Baker makes a traditional Lancashire cake that could be a great alternative to pancakes.

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Chef Profiles

Tuesday, October 30, 2018

The Michelin judges have put Lancashire and the Lakes firmly on the UK’s map of culinary excellence, writes Roger Borrell

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Friday, October 19, 2018

Talented chef Spencer Burge has driven Bertram’s Restaurant in Burnley to success

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Thursday, October 18, 2018

Oli Martin is a head chef that has transformed the kitchens at Hipping Hall. Emma Mayoh finds out more

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Friday, August 24, 2018

It’s a cooking career that started with a tuna pasta bake and now Chris Parsons is head banqueting chef at Ribby Hall Village, venue for this year’s Lancashire Life Food & Drink Awards. He spoke to Roger Borrell

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Ribby Hall
Thursday, May 10, 2018

The Cartford Inn chef Chris Bury loves scouring Lancashire’s countryside and coast to find the best foraged food. Emma Mayoh reports.

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Food & Drink Offers

Wednesday, October 10, 2018

Wednesdays - Cow & Carrot at The Butlers Arms

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Wednesday, October 10, 2018

Mondays - 2 for 1 Curries at The Butlers Arms

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Wednesday, October 10, 2018

Monday to Thursday - Pizza O’Clock

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Wednesday, August 1, 2018

Beautiful food in beautiful surroundings...

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Wednesday, June 20, 2018

Diamond Lunch Club - 2 Courses £12 / 3 Courses £15

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