The leading culinary lights in Lancashire and the Lake District were honoured in our Food & Drink Awards at Ribby Hall.

If you think all gin tastes the same, you need to try the latest spirit coming from Lancashire

Whatever the latest festive food fad, turkey is still the classic Christmas dinner and Lancashire has some of the finest producers.

A pretty cabin in the Ribble Valley has become a haven for wine lovers

This famous Lancashire venue has something for everyone and everything is delivered to the highest of standards

New arrivals to check out this winter and in the new year.

A massive refurbishment has been completed at a hotel much loved by Lancastrians. Roger borrell went to explore

The seeds of an organic food co-operative built on Quaker principles were first sewn almost 20 years ago. Now, Growing with Grace is flourishing

Take a bite from the county with a dining experience with a difference

The Michelin judges have put Lancashire and the Lakes firmly on the UK’s map of culinary excellence, writes Roger Borrell

William Firth crafts high end products that help food and drink companies make their products shine.

Emma Mayoh reports.

Calyx founder Raphael Ogunrinde is drinking in the success of his Burnley business, as Emma Mayoh discovered

BBQ doesn’t just have to be for the summer. Expert Richard Holden shares his advice on how to cook outdoors in all seasons

The Spice Club attracts diners in their droves. And it all started in a front room in Whitefield. Emma Mayoh reports.

Talented chef Spencer Burge has driven Bertram’s Restaurant in Burnley to success

Oli Martin is a head chef that has transformed the kitchens at Hipping Hall. Emma Mayoh finds out more

The winners of the 2018 Lancashire Life Food and Drink Awards were announced at a glittering ceremony at Ribby Hall Village.

The winner of the Tearoom/Café of the Year category announced

The winner of the Restaurant with Rooms of the Year category announced

The winner of the Restaurant of the Year category announced