A new map shows every independent restaurant, café and pub taking part in the government’s Eat Out to Help Out money-off scheme.
Tom Taylor, owner of The Cherry Tree restaurant in Blackrod, reveals what running a restaurant is like post-lockdown and how they’re bringing city-eating to the town.
Countryside views, cold pints and Lancashire and the Lake District’s best award-winning food
Hotel Indigo’s restaurant fits comfortably into the ‘dine well’ bracket.
Authentic Mexican food comes to the Albert Dock
Steeped in history, The Bold Hotel was originally constructed in 1832 by Thomas Mawdsley, built in late Georgian style.
Lancashire Pub Guide
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Food & Drink